Collection: Rum Guayabita del Pinar

Guayabita Rhum of the Pine Forest: A Unique Cuban Delight


Guayabita del Pinar

L'origine de cette savoureuse liqueur de Vueltabajo, comme on le connait aujourd'hui, ne peut se définir avec exactitude même si on sait qu'elles étaient des familles provenant d'Espagne de la fin du XVI ème siècle en marge du fleuve Cuyaguateje, dans la province de Pinar del Río, qui ont en premier mélangé les eaux-de-vie et le sucre avec le fruit de goyave de petite taille, qui a cru sauvagement dans la zone.
However, the industrial paternity of Guayabita del Pinar is inscribed in history in favor of Basque Lucio Garay Zabala, businessman entrepreneur who in 1892 set up a factory to produce drinks. He already knows secrets, medicinal and digestive virtues of the liquor known through the zone's wine merchants. Historians assure that in this company, Garay Zabala also brought his genius and knowledge by carrying Guayabita in a maximum exquisite point which made it save the market even the international.

Pinar del Río, designated at the start of the new Philippines, began to populate in 1699. He acquired his current name in 1776, on what influenced that his main population nucleus was near the Guamá river, surrounded by extended wood of pines.

This province, located in the most western region of Cuba, has an area of ​​10,925 kilometers, two square mountain chains divide it, the Sierra del Rosario, a global reserve of the biosphere and the organ chain, where there are estimated caves among the best on the American continent. 

The Origins of Guayabita Rhum of the Pine Forest

Guayabita Rhum of the Pine Forest is More Than Just a Drink; It's a Celebration of Cuban Culture and Heritage. This special rum combines the natural sweetness of guayabita fruit with the boldness of age. Because of this unique mix, it has been favorite among rum lovers surround the world. However, its Story Goes Beyond its Taste - it’s about Tradition and Passion.


Why people love this distinctive flavor

People Love Guayabita del Pinar Becuse it Offers A Refreshing Twist on Classic Rum Drinks. Its Fruity Aroma and Smooth Finish Make It Perfect for Sipping or Mixing in Cocktails. But what truly sets it apart is its connection to nature. The Guayabita Fruit Grows Wild in Cuba's Pine Forests, so Drinking this Rum Feels Like Stepping Into An Untamed Paradise. So when you enjoy this beverage, you are not only tasting alcohol but also experience a piece of history.


How to Enjoy Guayabita Rhum of the Pine Forest

There are Many Ways to Enjoy Guayabita del Pinar, Depending on your preference. You can sip it Straight from A Glass to Fully Appreciate Its Flavors, or Mix It with soda water for a lighter option. However, if you want something More Adventurous, Try Adding it to Tropical Fruit Juices for a vibrant cocktail experience. Because this rum is versatile, it works well in both simple and complex recipes.